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“All human beings are practicing historians. We live our lives; we tell our stories. It is as natural as breathing.” — Gerda Lerner Food as activism? You’d better believe it. One needn’t care a solitary jot about psychoactive drugs like marijuana (it isn’t this beer-centric correspondent’s cup of hallucinogenic-infused tea, you know) to be fascinated […]

The post Edibles & Potables: Remembering Mary Jane Rathbun, a.k.a. Brownie Mary (1922 – 1999) appeared first on Food & Dining Magazine.