Cochinita pibil at Mayan Cafe takes us straight to Yucatán

Cochinita pibil. These two Spanish words – one common, the other not so much – shine a bright light on both the Mayan cuisine of Mexico’s Yucatán peninsula and neighboring Guatemala and into one of Louisville’s favorite South-of-the-Border restaurants, Mayan Cafe. So what’s a cochinita pibil? A little pig – that’s the easy part – … Continue reading Cochinita pibil at Mayan Cafe takes us straight to Yucatán →

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