Simply Thai

“The Saing Family’s Pad Thai Story”: F&D’s profile of Simply Thai

In our current Fall 2025 print edition, Roger profles Simply Thai, with delicious photography by Dan Dry. PROFILE | The Saing Family’s Pad Thai Story: The Saing family founded the St. Matthews location of Simply Thai in 2006, and a second branch in fast-growing Middletown in 2012. While Thailand’s cuisine reflects the country’s positioning as […]

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Hot off the presses: The Fall 2025 issue of Food & Dining Magazine has hit the streets

The Fall 2025 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online. Subscribe to our award-winning print publication and have it delivered to your door each issue. FEATURES PROFILE | The Saing Family’s Pad Thai Story: The Saing family founded the […]

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Simply Thai makes takeout delicious and easy

Now that I’ve resumed dining in with last week’s Monnik Beer Co. review, it’s back to sitting down at a restaurant table every week, right? Well, no, not necessarily. This week, for instance, I got takeout from Simply Thai. Before I tell you about the food, let’s talk about this. Our dining habits, it seems, … Continue reading Simply Thai makes takeout delicious and easy →

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